Nutrition Maurten

Athletes have always had difficulty nourishing their bodies.

In the 1960s, scientists realized that drinking carbohydrate-laden solutions during physical activity could improve performance.

The first sports drinks were born from a mixture of sugar, salts and lemonade. But drinks containing carbohydrates can be a source of problems. Our stomachs do not always react well to high concentrations of sugar, often causing a slowdown in gastric emptying and gastrointestinal disorders.

At Maurten, we are therefore launching a new type of sports drinks and gels. Using hydrogel technology, we have created natural sports drinks and energy gels rich in glucose that our body tolerates.

Even more information here!